Okay… just trust me on this one.
Dr Pepper over ice, topped with a sweet and salty maple cold foam. I was NOT prepared for how good this combination would be. It tastes like fall met your favorite fountain drink, and they got along great.
It takes about 2 minutes and three ingredients for the foam. That’s it. And now I’m wondering what other fall flavors we need to put on Dr Pepper.
Table of Contents
Why You’ll Love This Drink
- It’s ridiculously easy. Three-ingredient foam, one can of soda, done.
- Sweet and salty is everything. The pinch of sea salt makes the maple taste even richer.
- It’s a fun caffeine pick-me-up that isn’t coffee. Perfect for the afternoon slump.
- It’s fall flavor that works in Florida weather. Cold, fizzy, and refreshing while it’s still warm outside.
- It feels like a treat from a drink shop, without the drive or the price.
What You’ll Need
- Dr Pepper, regular or zero sugar
- Ice
- Heavy cream
- Maple syrup, real maple syrup gives the best flavor
- Sea salt, just a pinch
You’ll also want a handheld milk frother to whip up the foam.
How to Make Maple Cold Foam Dirty Dr Pepper
- Make the maple cold foam. In a small cup or jar, add heavy cream, maple syrup, and a pinch of sea salt. Froth until thick and creamy.
- Pour the Dr Pepper. Fill a glass with ice and pour the Dr Pepper over the top, leaving room for the foam.
- Top with foam. Spoon or pour the maple cold foam right over the Dr Pepper.
- Sip and enjoy. Drink it as-is so you get the foam with every sip, or give it a stir for a creamier soda.
Tips and Easy Swaps
- No frother? Add the cream, maple syrup, and salt to a small jar with a lid and shake hard for about 30 to 60 seconds until thickened. A small whisk works too.
- Make it lighter. Use Dr Pepper Zero Sugar and a sugar-free maple syrup.
- Dairy-free option. Try a barista-style oat creamer or coconut cream. It won’t get quite as thick, but it still tastes great.
- Pour slowly. Pour the soda gently so it doesn’t fizz over, and add the foam right before serving so it sits nicely on top.
Frequently Asked Questions
Can I make the maple cold foam ahead of time? It’s best fresh, since the foam slowly deflates. You can mix the cream, maple, and salt ahead and keep it in the fridge, then froth right before serving.
Does it work with other sodas? Yes! Try it on root beer or cream soda for another fun fall combo.
What other fall flavors would be good on Dr Pepper? We’re already dreaming up pumpkin spice cold foam, cinnamon brown sugar, and salted caramel. Tell me which one we should try next!
Maple Cold Foam Dirty Dr Pepper Recipe
Serves 1 · Prep time: 2 minutes
Ingredients
- 12 oz Dr Pepper
- Ice
- 1/4 cup heavy cream
- 1 tbsp maple syrup
- Pinch of sea salt
Instructions
- Add heavy cream, maple syrup, and sea salt to a small cup. Froth until thick and creamy.
- Fill a glass with ice and pour in the Dr Pepper.
- Top with the maple cold foam.
- Enjoy right away.
More Fall Drinks to Try
If you love a fun fall sip, here are a few more of my favorites:
- Homemade Pumpkin Spice Latte: The fall classic, made from scratch, with easy swaps to make it lighter or dairy-free.
- Iced Spiced Mocha: A homemade spiced syrup for a little sweet and a little heat.
- Cookie Butter Latte: Dessert and your caffeine fix in one mug.
- French Toast Latte: Cozy cinnamon-vanilla flavor poured over iced espresso.
- Easy Espresso Martini Mocktail: Rich, creamy, and fancy enough for a girls’ night, no alcohol needed.
- Fall Coffee Bar Cart + 2 Fall Coffee Recipes: Set up a cozy drink station at home.
Your New Go-To Fall Sip
Sweet, salty, fizzy, and creamy, this Maple Cold Foam Dirty Dr Pepper is proof that fall flavors don’t have to come in a coffee cup. Just trust me on this one and give it a try.
If you make it, I’d love to see it! Tag me on Instagram and let me know what fall flavor we should put on Dr Pepper next.
Maple Cold Foam Dirty Dr Pepper
Ingredients
- • Dr Pepper, regular or zero sugar
- • Ice
- • Heavy cream
- • Maple syrup, real maple syrup gives the best flavor
- • Sea salt, just a pinch
Instructions
1. Make the maple cold foam. In a small cup or jar, add heavy cream, maple syrup, and a pinch of sea salt. Froth until thick and creamy.
2. Pour the Dr Pepper. Fill a glass with ice and pour the Dr Pepper over the top, leaving room for the foam.
3. Top with foam. Spoon or pour the maple cold foam right over the Dr Pepper.
4. Sip and enjoy. Drink it as-is so you get the foam with every sip, or give it a stir for a creamier soda.
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